Premium matcha powder with a vivid green colour and rich taste. Prepare it hot or iced, or add it to smoothies and desserts.
How to brew
- Hot: Whisk 1 tablespoon (about 5 g) with 20 ml hot water (80°C), then add hot milk.
- Iced: Whisk the matcha with a little water, then pour it over cold milk and ice.

Reviews
There are no reviews yet.