Arabic Coffee with Cardamom
Price range: 17.00 SAR through 85.00 SAR
Light (blond) roast Arabica blended with ground cardamom, for dallah coffee with its traditional taste.
- Delivery SAR 28 · free on orders over SAR 100
- From the Aghsan Al Majd roastery in Jeddah · ISO 22000
- Cash on delivery available
Light-roast Arabic coffee with finely ground cardamom — a balanced cup that pairs a gentle sweetness with the familiar flavour of a coffee majlis.
How to brew
- Bring a litre of water to the boil in the dallah.
- Add 3–4 tablespoons of coffee and simmer gently for 10 minutes.
- Take it off the heat for a minute to settle, then pour into the serving dallah.
Keep somewhere cool and dry, and close the bag tightly after opening.
| Weight | N/A |
|---|---|
| Weight | 200 g, 500 g, 1 kg |
| Ingredients | Ground Arabica coffee, ground cardamom |
| Roast level | Light (blond) |
| Process | Washed |
| Flavour | Smooth and rich with cardamom aroma |
| Best for | Dallah |
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